Barbary Duck Breasts [0.500kg]
Duck meat is primarily from the breasts and legs with the the leg meat being darker and somewhat fattier than the meat of the breasts, although the breast meat is darker than the breast meat of a chicken or a turkey.
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Pheasant Breasts (x2) [200g]
Pheasant is one of the most popular of game birds and has pinkish white meat. The delicate flavour of farm-raised pheasant is subtle and pleasant, with a discernible trace of apple in many cases.
May contain shot